Norovirus, Vibrio, E. coli, Campylobacter, Shigella Raw Oyster Outbreak
Sixteen people who ate oysters contaminated with norovirus and four kinds of bacteria are part of a five-state outbreak. Two more people, who did eat the oysters but had contact with people who did, also got food poisoning. But they are not part of the official count, according to the Centers for Disease Control and […]