Contaminated Nuts are Source of Jule’s Cashew Brie Salmonella Outbreak
Cashews are the Salmonella source in the outbreak linked to Jule’s cashew brie, according to the latest update from the U.S. Food and Drug Administration (FDA). Testing by state and federal health officials also revealed that the cheese products were contaminated with several strains of Salmonella. Two strains are associated with the outbreak- Salmonella Duisburg and Salmonella […]